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Perfect Pops

Released on 2011-06-24 by Charity Ferreira
Perfect Pops

Author: Charity Ferreira

Publisher: Chronicle Books

ISBN: 9781452107660

Category: Cooking

Page: 96

View: 556

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“A good book for beginners who want to dip their toes (and fingers) into the world of ice-pop-making. It’s easy and breezy.” —The Village Voice Pops are summer’s freshest frozen treats, and they’re showing up in all the best places, from farmers markets to fine dining restaurants. The perfect way to make the most of ripe fruit is by suspending it in sweet ice, but Perfect Pops takes popsicles beyond fruit and juice. With fifty recipes for popsicles in creative, of-the-moment flavors, this book includes creamy pops, fancy pops reminiscent of nostalgic, luscious desserts such as chocolate pudding, and alcohol-spiked pops for adults. Techniques for making striped, swirled, layered and creamy-centered pops dipped in chocolate make this book a charming resource for mothers and crafters looking for easy kitchen projects with delicious results!

Chemical Exchange Between the Atmosphere and Polar Snow
Language: en
Pages: 676

Chemical Exchange Between the Atmosphere and Polar Snow

Authors: Eric W. Wolff, Roger C. Bales
Categories: Science
Type: BOOK - Published: 2013-06-29 - Publisher: Springer Science & Business Media

Polar ice cores have provided tremendous advances in our knowledge of past climate change. They also contain an archive of geochemical data, which can certainly delineate some of the forcing factors that govern climate change. However, our ability to interpret these data is severely curtailed by lack of knowledge of
Passion of a Foodie - An International Kitchen Companion
Language: en
Pages: 600

Passion of a Foodie - An International Kitchen Companion

Authors: Heidemarie Vos
Categories: Cooking
Type: BOOK - Published: 2010-03 - Publisher: Strategic Book Publishing

With the influx of cookbooks, cooking shows, and chefs in today's world, it's difficult to find something out of the ordinary that defines cooking in a whole new way. Passion of a Foodie is that something. Best-selling author Heidemarie Vos recounts a fascinating story and her journey of putting together
Icefields
Language: en
Pages: 224

Icefields

Authors: Thomas Wharton
Categories: Fiction
Type: BOOK - Published: 2011-12-31 - Publisher: Random House

On an expedition in the Canadian Rockies at the end of the nineteenth century, Dr Edward Byrne slips and falls almost 60 feet into a crevasse on the Arcturus Glacier. While trapped, hanging upside down and wary that the slightest movement could send him plunging deeper into the abyss, Byrne
The Passion of Bradley Manning
Language: en
Pages: 167

The Passion of Bradley Manning

Authors: Chase Madar
Categories: Computer crimes
Type: BOOK - Published: 2012 - Publisher: OR Books

"The story of the suspect behind the largest security breach in U.S. history"--Cover.
A Passion in Tatters
Language: en
Pages: 171

A Passion in Tatters

Authors: Annie Thomas
Categories: Computer crimes
Type: BOOK - Published: 1873 - Publisher:

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